We are showcasing lots of new offerings at Disney’s Hollywood Studios in this edition of Foodie News, but let’s start with … THE SPORK IS BACK! Yes, the coveted spork is available for purchase (limited to one spork per person) at Docking Bay 7 Food and Cargo in Star Wars: Galaxy’s Edge starting TODAY. And it even comesContinueContinue reading “Disney Parks Foodie News: Disney’s Hollywood Studios Edition”
Category Archives: Disney
Magic is Back at Disneyland Resort! Theme Parks Plan to Reopen on April 30
After being closed for more than one year, magic is finally returning to the Disneyland Resort theme parks! Disneyland park and Disney California Adventure park are planning to officially reopen to the public on April 30, with limited capacity. Guests will soon be welcomed back to enjoy unforgettable attractions, see beloved Disney friends, shop forContinueContinue reading “Magic is Back at Disneyland Resort! Theme Parks Plan to Reopen on April 30″
#DisneyMagicMoments: Cooking Up the Magic – St. Patrick’s Day Spin on Totchos Recipe
Corned beef is a dish long associated with St. Patrick’s Day celebrations in America, and our chefs at Disney’s Animal Kingdom Theme Park have created a fun recipe to get your corned beef fix for this Irish holiday. Our St. Patrick’s Day Reuben Totchos, offered through Mar. 17 at Restaurantosaurus, are crispy potato barrels loadedContinueContinue reading “#DisneyMagicMoments: Cooking Up the Magic – St. Patrick’s Day Spin on Totchos Recipe”
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